I'm making one of my families Polish recipes tonight, Golabkis. This is one of the recipes that was passed down from my dad's dad's family that came over from Poland. I remember loving Golabkis when I was a child and I hope to make them just as good. For anyone who doesn't know, Golabkis are ground meat, onion, rice, and tomato sauce combined and rolled up in cabbage leaves.
I love making food from my heritage. My grandfather, when he was still around, would also make homemade Polish sausage (kielbasa). My uncle Don and Allen, my brother-in-law, have both started making homemade kielbasa from the original recipe. Jason and I would love to start making it ourselves. We would need to purchase a sausage maker, but one day we'll make the investment. It's so good in the morning with beets, eggs, and home fries.
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